Varnish Jelly Sugar Plum

How to use the Jelly range?

Create a Jelly-effect manicure with up to 7 days of wear and quick, acetone-free removal.

Step 1 - Nail preparation

Degrease each nail with a cotton pad soaked in Degreaser to remove any impurities or oily residue.

Step 2 - Vitamin Base Coat

Apply a thin coat of Green™ Vitamin Base Coat to protect your nails and extend the wear of your colour.

Step 3 - Colour

Apply 1 to 3 thin coats of Green™ Jelly nail polish.

Result: a buildable syrup effect. Depending on the number of coats, the finish is sheer to semi-opaque.

Step 4 - Gel Effect Top Coat

Apply a coat of Green™ Top Coat for an ultra-glossy finish and long-lasting wear. Instant mirror effect!

Step 5 - Drying

Apply one drying drop to each nail. Result: dried in 1 minute and nourished nail contours.

Do not touch your nails until the polish is completely dry to prevent any smudges or flaws.

Step 6 - Removal

Gently remove your nail polish with the Nail Polish Remover Oil or Gentle Nail Polish Remover. Soak a cotton pad with remover, leave it on the nail for a few seconds, then wipe away the polish. Upon removal, nails are regenerated and the nail plate is revitalized.

INCI: BUTYL ACETATE, ETHYL ACETATE, NITROCELLULOSE, ADIPIC ACID/NEOPENTYL GLYCOL/TRIMELLITIC ANHYDRIDE COPOLYMER, ACETYL TRIBUTYL CITRATE, ALCOHOL, STEARALKONIUM BENTONITE, ACRYLATES COPOLYMER, ISOPHORONE DIAMINE/ISOPHTHALIC ACID/TROMETHAMINE COPOLYMER, HEA IPDI ISOCYANURATE TRIMER/POLYCAPROLACTONE DIOL COPOLYMER, ISOPROPYL ALCOHOL, TRIS-HEA IPDI ISOCYANURATE TRIMER, SORBIC ACID, DIETHYLHEXYL SODIUM SULFOSUCCINATE, CI 77891 (TITANIUM DIOXIDE), PHOSPHORIC ACID, N-BUTYL ALCOHOL, CI 73360 (RED 30), AQUA (WATER), CI 45410 (RED 28), CI 15850 (RED 7 LAKE), ALCOHOL DENAT., CI 45350 (YELLOW 8), CI 19140 (YELLOW 5), CI 19140 (YELLOW 5 LAKE), CI 77510 (FERRIC AMMONIUM FERROCYANIDE), CI 77499 (IRON OXIDES)

82.5% ingredients of natural origin*

*Calculation based on the international ISO 16128 standard.